An ultimate Middle eastern Street food, our spiced falafal is crispy, fresh, dense, full of fresh herbs, and an excellent source of vegan protein.
Frozen - Ready to cook, freeze to fry/airfry/grill at your convenience
Keep frozen. Keep Frozen until use. DO NOT THAW. Shelf Life : 3 months
Can be used in Slider buns, Buddha bowls, Sandwiches, Wraps, Panini or Eat as is. With 15 grams of proteins and added Vitamin 6 and 12, these patties are fibrous to make you feel full for a long time.
How to Use:
Keep frozen prior to use. Do not leave appliances unattended as cooking times may vary.
Fry: Fry at medium flame for 5 min, Flip once or twice in between.
Skillet: Preheat non-stick pan over medium heat. Cook approximately 7 minutes until browned. Carefully flip and cook an additional 5 minutes until heated through and well browned.
Airfryer : remove plastic wrapping and place one patty in the airfryer. Cook on high for 1 0 minutes. Carefully flip and cook for 5 additional minute. Product should be hot throughout but will not brown
Chickpeas, parsley, onion, garlic, cilantro, beetroot, mint, dill, cumin powder, chillis, sesame seeds, black pepper, saltNO ADDED PRESERVATIVES, NO ADDED COLORS, NO ARTIFICIAL FLAVORSAllergen information:
Contains Sesame Seeds